An Insight into McDonald’s Sustainability Goals
McDonald's makes a great effort to guarantee that the
food it provides every single day is safe and of high quality. It means it
makes use of 100 per cent actual beef patties that are spiced with just a
sprinkle of salt and pepper. It denotes that the Egg McMuffin® is created with
freshly cracked eggs. Furthermore, its Filet-O-Fish® sandwich is constructed
entirely of whitefish derived from responsibly managed fisheries. It refers to
the fact that its Chicken McNuggets® are created with white meat chicken. In
simple words, it means using actual, high-quality ingredients and evolving what
is important to you.
The post highlights McDonald’s commitment
to the quality of the food it serves and also to environmental
sustainability.
An
International Pledge to Sustainable Beef
Burgers are an important component of
McDonald's menu, but they are only one of the reasons the company is working to
improve more sustainable cattle farming. It aims to promote environmental
practices in beef production, make a positive influence on farmers' lives, and
make progress in animal health and well-being. McDonald's beef sustainability
goal is to drive industry-wide reforms on a worldwide scale by joining forces
with its partners.
Back
to Basics
McDonald's is on a food journey, and its
menu reflects that. Everything, right from how it cooks beef patties to the
ingredients it utilises in new and old favourites has evolved. For morning
offerings, it uses genuine butter and freshly cracked eggs in the preparation
of Egg McMuffin®. It announced in 2018 that all of its seven classic burgers*
contain no artificial preservatives, flavours, or colours derived from
artificial sources. However, its pickles have an artificial preservative, so
you may leave it out if you want.
Commitment
to Sustainably Sourced Coffee
McDonald's is overhauling its coffee supply
chain significantly. By joining Conservation International's Sustainable Coffee
Challenge, it has joined forces with prominent industry leaders to
make coffee the world's first sustainable agricultural commodity.
And that’s not it. The list of McDonald’senvironmental sustainability efforts is very long. McDonald’s is
putting all the efforts to address sustainability issues in its supply
chain.
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